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We've put together a guide on Rule 204 for retailers, foodservice operators, and distributors. Learn how to collect your KDEs without disrupting your operations.

Here is our bi-weekly roundup of the latest food industry news. In the weeks of September 1 – 15, new research revealed that younger consumers prioritize sustainability efforts from grocery retailers and that Americans trust the government’s food safety efforts. McKinsey released a report detailing the role grocery retailers and food manufacturers have in food waste and how waste can be reduced, and FMI gauged the state of the industry through a retailer survey.

Here is our bi-weekly roundup of the latest food industry news. In the weeks of August 16 – 31, sales of fresh food grew online. About 30 grocery retailers were recognized by Forbes in the Best Employers List, and FMI released a report identifying that consumers still feel in control of their grocery expenses amidst the spike in prices.

In Part 2 of our series with Dr. Bob Whitaker, he provides the next steps for companies who want to create a culture of data sharing and build trust with their buyers.