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iFoodDS Collaborates with Cornell on Developing Future Food Safety Professionals

February 22, 2021/in Food safety /by Alyson Sharron

iFoodDS is collaborating with Cornell University to advance professional opportunities for future food safety professionals through an internship program. 

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https://www.ifoodds.com/wp-content/uploads/2021/02/shutterstock_374148502-scaled.jpg 1707 2560 Alyson Sharron /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Alyson Sharron2021-02-22 18:31:102022-05-27 14:06:52iFoodDS Collaborates with Cornell on Developing Future Food Safety Professionals

Five Steps You Can Take Today to Get More Out of Your Quality Assurance Team

February 17, 2021/in Distributor /by Alyson Sharron

The business is growing but your quality assurance resources are limited. How do you keep up with the ever-increasing volume and variety of produce you are receiving when you don’t have the budget to hire more inspectors or don’t have the time to train novice inspectors? By honing your tools and process, you can do more with less.

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https://www.ifoodds.com/wp-content/uploads/2021/02/shutterstock_1431634142-scaled.jpg 1709 2560 Alyson Sharron /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Alyson Sharron2021-02-17 23:19:482022-05-27 17:25:44Five Steps You Can Take Today to Get More Out of Your Quality Assurance Team

For Grocery Retailers, Automating Quality Processes Means Stronger Supplier Partnerships, Improvements in Product Quality, and Greater Consumer Loyalty

February 10, 2021/in Food service, Retailer /by Alyson Sharron

Over the last few years, new studies have provided consistent evidence that the quality of fresh produce in grocery stores has become increasingly important to consumers. Even before the consumer arrives in the produce section, they have likely already decided which store to shop at based on noticeable differences in produce quality.

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https://www.ifoodds.com/wp-content/uploads/2021/02/shutterstock_1142374109-scaled.jpg 1108 2560 Alyson Sharron /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Alyson Sharron2021-02-10 18:05:572022-05-27 17:27:52For Grocery Retailers, Automating Quality Processes Means Stronger Supplier Partnerships, Improvements in Product Quality, and Greater Consumer Loyalty
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  • Top Grocery Retailer and Food Supply Chain News December 1-15 December 15, 2022
  • How Grocery Retailers Can Keep QA Teams Engaged and Retain Employees December 12, 2022
  • iFoodDS’ Perspective on the Final Version of FSMA Rule 204 December 1, 2022

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