Top News in the Produce Industry October 1 – 15
Read the latest news of the Produce Industry and the Food Supply Chain.
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Entries by Alyson Sharron
Top News in the Produce Industry September 16 – 29
Read the latest news of the Produce Industry and the Food Supply Chain.
Top News in the Produce Industry September 1 – 15
Read the latest news of the Produce Industry and the Food Supply Chain.
iFoodDS-Backed Traceability Measures Advance in US Congress
iFoodDS is actively engaged in the legislative process on Capitol Hill. As reported in our June 22 blog post, we support the inclusion of language in the upcoming federal agriculture appropriations bill that underscores the importance of technology for preventing outbreaks and improving food traceability at every stage of the supply chain.
Top News in the Produce Industry August 16 – 31
Read the latest news of the Produce Industry and the Food Supply Chain.
4 Ways the iFoodDS Produce Quality Insights Solution Can Benefit Growers, Shippers, and Processors
Consumers have high expectations of their produce. In an effort to foster consumer trust and confidence in our food, retailers and food service companies are setting high quality standards for their suppliers.
iFoodDS Advocates for Food Supply Chain in Response to President Biden’s Executive Order
On February 24, 2021, President Joe Biden issued an executive order to review supply chains that impact the economic prosperity and national security of the United States, including food supply chains. The order directs the Secretary of Agriculture to report on the state of supply chains that produce agricultural commodities and food products.
Top News in the Produce Industry August 1 – 15
Read the latest news of the Produce Industry and the Food Supply Chain.
Top News in the Produce Industry July 16 – 31
Read the latest news of the Produce Industry and the Food Supply Chain.
How to Apply Scientific Research to Solve Real-World Issues for Your Business
The annual Center for Produce Safety (CPS) Research Symposium was held virtually in June and July of 2021 as a series of five webinars. This research symposium brought together a wide variety of audiences from across the globe, including stakeholders, growers, packers, retailers, academics, government agencies, and trade associations.