July 2020

iFoodDS Commends FDA’s Call for Tech-Enabled Solutions

July 23, 2020/in Customer /by Alyson Sharron

Last week the Federal Food and Drug Administration (FDA) released its New Era of Smarter Food Safety

The Role of Mapping in The Produce Industry’s Transition to Digital Business Solutions: Part 1 – Field Operations

July 17, 2020/in Grower and Harvester /by Alyson Sharron

Mapping has been an under-utilized element in a food safety plan and can be especially critical for decision-making in uncertainty and for communication across various levels of an organization.

Using Digital Food Safety Data to Improve Operational Efficiency for Growers

July 13, 2020/in Grower and Harvester /by Alyson Sharron

As growers bring technology into the fields to implement digital food safety programs they have discovered that the data collected can be also be used to optimize farm operations and provide deeper levels of operational insight and control.

iFoodDS Commends FDA’s Call for Tech-Enabled Solutions

The Role of Mapping in The Produce Industry’s Transition to Digital Business Solutions: Part 1 – Field Operations

Using Digital Food Safety Data to Improve Operational Efficiency for Growers

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