Here is our bi-weekly roundup of the latest food industry news. In the weeks of February 16 – 28, new research identified how consumers feel about the quality of frozen produce and fresh produce was identified as the main category for organic sales. Small independent grocers discussed their challenges with The Packer and private label sales continue to grow.

Here is our bi-weekly roundup of the latest food industry news. In the weeks of January 15 – 30, USDA announced the Organic Enforcement Final Rule, data showed that customers prefer in-store shopping experiences, and new research identified the grocery retailer growth leaders of 2022.

Here is our bi-weekly roundup of the latest grocery retail and food industry news. In the weeks of December 1 – 29, transparency, convenience and well-being were identified as major drivers for consumers and specifically, Gen Z, when grocery shopping, and US Foods announced the company’s annual hunger-relief efforts and a recap of produce sales online was published.

Here is our bi-weekly roundup of the latest grocery retail and food industry news. In the weeks of November 16-30, new research identified attributes consumers value and drivers for purchasing produce, and it also revealed that some consumers don’t have a clear understanding of sustainability. Fresh Del Monte opened a new fresh-cut facility and US Foods named a new CEO.