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How to Advocate for a Quality Solution: Understanding the Implementation Process

May 24, 2023/in Distributor, Food service, Quality, Retailer /by Jenny Obranovich

A quality management solution can be a worthwhile investment that reduces shrink and other costly issues resulting from poor quality, while increasing sales. Follow these 5 key steps to make implementation go smoothly.

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https://www.ifoodds.com/wp-content/uploads/2023/05/What-to-Expect-When-Implementing-a-Quality-Solution-v3.png 1918 2834 Jenny Obranovich /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Jenny Obranovich2023-05-24 11:23:042023-05-24 12:57:26How to Advocate for a Quality Solution: Understanding the Implementation Process

Questions to Ask When Choosing a Quality Management Solution

April 4, 2023/in Distributor, Food service, Quality, Retailer /by Corinne Wolfe

Before selecting a food quality software vendor, you’ll want to gather as much information as possible to ensure the best fit for your needs and priorities. Here are 9 questions you should ask your team and potential vendors.

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https://www.ifoodds.com/wp-content/uploads/2023/04/Quality-Questions-Blog.jpg 460 680 Corinne Wolfe /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Corinne Wolfe2023-04-04 14:29:122023-05-01 11:46:53Questions to Ask When Choosing a Quality Management Solution

Top 5 Perishables Trends in Grocery Retail for 2023

February 21, 2023/in Quality, Retailer /by Corinne Wolfe

What will 2023 hold for fresh foods in retail? iFoodDS has been closely following industry news and we’ve seen many retail trends predicted, but there were a few that stood out the most to us. We believe these 5 trends will help shape fresh food departments in the coming year.

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https://www.ifoodds.com/wp-content/uploads/2023/02/Top-Retail-Trends-2023-Blog.jpg 460 680 Corinne Wolfe /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Corinne Wolfe2023-02-21 16:40:192023-05-01 12:43:54Top 5 Perishables Trends in Grocery Retail for 2023

What’s Top of Mind for the Food Industry?

January 3, 2023/in Distributor, Food safety, Food service, Grower and Harvester, Packer, Processor, Quality, Retailer, Shipper, Traceability /by Corinne Wolfe

2022 has been a year filled with both challenges and progress for the food industry. iFoodDS would like to share our own perspective on what we felt were the industry highlights for the year. Here is our recap of the biggest topics in the food industry for 2022.

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https://www.ifoodds.com/wp-content/uploads/2022/12/2022-Blog-Post-Recap.jpg 460 680 Corinne Wolfe /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Corinne Wolfe2023-01-03 09:00:192023-04-28 10:09:00What’s Top of Mind for the Food Industry?

How Grocery Retailers Can Keep QA Teams Engaged and Retain Employees

December 12, 2022/in Quality, Retailer /by Corinne Wolfe

Your buyers, category managers, and quality inspectors are an invaluable part of your team. It’s important to focus on increasing engagement to ensure long-term stability. Here are 5 strategies to boost your QA team’s engagement and retention.

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https://www.ifoodds.com/wp-content/uploads/2022/12/Keep-QA-Teams-Engaged-Blog.jpg 460 680 Corinne Wolfe /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Corinne Wolfe2022-12-12 13:21:512023-05-01 11:47:34How Grocery Retailers Can Keep QA Teams Engaged and Retain Employees

4 Ways Grocery Retailers Can Validate Supplier Quality

March 28, 2022/in Distributor, Quality, Retailer /by Corinne Wolfe

You know your suppliers play a major role in the quality of your fresh produce, but how can you validate that you’re working with the right suppliers to accomplish your goals? This is where good supplier quality management can help. Here are 5 key strategies that grocery retailers can use to manage supplier quality.

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https://www.ifoodds.com/wp-content/uploads/2022/03/Supplier-Quality-Management.jpg 453 680 Corinne Wolfe /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Corinne Wolfe2022-03-28 20:43:562023-05-01 12:26:324 Ways Grocery Retailers Can Validate Supplier Quality

5 Strategies to Reduce Produce Shrink in Your Grocery Stores

February 21, 2022/in Distributor, Quality, Retailer /by Corinne Wolfe

Average shrink in the produce department is 4.5%, according to a recent FMI study. Get the strategies you need to reduce shrink and food waste. This will not only protect your profits but also build your brand with consumers who are becoming more conscious of food waste issues.

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https://www.ifoodds.com/wp-content/uploads/2022/02/strategies-to-reduce-produce-shrink.jpg 454 680 Corinne Wolfe /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Corinne Wolfe2022-02-21 22:04:242023-05-01 12:27:465 Strategies to Reduce Produce Shrink in Your Grocery Stores

Do You Know the Real Shelf Life of Your Produce?

January 17, 2022/in Quality, Retailer /by Corinne Wolfe

Do you know the real shelf life of your fresh produce? If you don’t, it will be nearly impossible to control the shopping experience at your store. Learn about the factors causing shelf life variability and how you can proactively manage the freshness and quality of your produce.

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https://www.ifoodds.com/wp-content/uploads/2022/01/Do-you-know-the-real-shelf-life.jpg 454 680 Corinne Wolfe /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Corinne Wolfe2022-01-17 20:00:382023-05-01 13:08:01Do You Know the Real Shelf Life of Your Produce?

How Culture at the Distribution Center Drives Produce Quality

January 3, 2022/in Distributor, Food service, Quality, Retailer /by Corinne Wolfe

How do you ensure consistent produce quality is coming out of your distribution centers with every shipment? Working with the right suppliers is certainly important, but culture is another major factor that is frequently overlooked. See how the culture in your DC can drive the quality of your fresh produce.

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https://www.ifoodds.com/wp-content/uploads/2021/12/how-dc-culture-drives-produce-quality.jpg 453 680 Corinne Wolfe /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Corinne Wolfe2022-01-03 09:00:132023-05-01 12:33:48How Culture at the Distribution Center Drives Produce Quality

Use Produce Quality as a Tool to Overcome Price Increases

December 6, 2021/in Distributor, Quality, Retailer /by Corinne Wolfe

Customers are worried about produce inflation, but retailers can use quality as a tool to overcome this. Learn more about consumer attitudes towards produce right now.

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https://www.ifoodds.com/wp-content/uploads/2021/12/Use-produce-quality-as-a-tool-to-overcome-inflation.jpg 454 680 Corinne Wolfe /wp-content/uploads/2020/11/iFoodDS-logo-green-300x98.png Corinne Wolfe2021-12-06 21:45:562023-05-01 13:08:42Use Produce Quality as a Tool to Overcome Price Increases
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